Food Network UK | TV Channel | Easy Recipes, TV Shows and Videos | Food Network UK - Striped bass grill
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Heat a grill or grill pan over medium-high heat. Remove fish from marinade, letting excess drip off. Place on grill, skin side down, and season with salt. Grill until. Six 6-ounce fillets striped bass, about 1-inch thick, skin-on. Salt and freshly ground pepper. 2 medium red onions, very thinly sliced. 1 red bell pepper, very thinly.